This delicious and nutritious dip was inspired by the bounty of beautiful seasonal zucchini. A quick, and simple take on ‘hummus’ that can be enjoyed with veggies as a snack, or as a spread on sandwiches or toast – providing plenty of flavour and nutrition. Feel free to use any varieties of zucchini you can find at the market – or are growing at home!
One of my favourite breakfasts – this simple, nourishing combo is satisfying and energizing. Composed of organic sprouted whole grains bread Manna bread (this is not a sponsored post – I just love the product!), a couple tablespoons of tahini (rich in heart-healthy fats, protein, iron, and calcium!), plus a few slices of fresh apricot […]