String Beans and Pea with Toasted Almonds, Za’atar & Garlicky Lemon Dressing

Ingredients: Green string beans, 4 cups Yellow string beans, 4 cups Sugar snap peas, 2 cups Snow peas, 2 cups Slivered almonds, ¼ cup – toasted in a dry frying pan Lemon zest, from ½ lemon (to finish the dish) Salt, ½ tsp Olive oil, 2 tbsp Cracked black pepper to taste Za’atar, to sprinkle […]

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