Danielle Levy, R.H.N, N.C

Danielle is a Registered Holistic Nutrition Practitioner, and Nutrition Consultant. Graduate of Bauman College (2008), and the Canadian School of Natural Nutrition (2009). She offers one-on-one Sessions, and Health Programs. Specializing in sustainable habit change, whole food plant-based nutrition, Gut health, Food allergies/ sensitivities, Hormone balance, and Mindful eating. Danielle also offers workplace wellness presentations, and plant-based cooking classes. Learn more about Danielle’s work here.