Danielle Levy, R.H.N, N.C

Danielle is a Registered Holistic Nutrition Practitioner, and Nutrition Consultant. Graduate of Bauman College (2008), and the Canadian School of Natural Nutrition (2009). She offers one-on-one sessions, and Holistic Health and wellness Programs. Specializing in Gut health (IBS/IBD), Food allergies & sensitivities, Women’s health (hormone balance), and Mindful eating (relationship with food). Danielle also gives workplace wellness presentations, nutrition workshops, and cooking classes.

“Everything I do is about connecting, inspiring, educating, and empowering people to enjoy optimally nourishing lives.” – D.Levy

Learn more about Danielle’s work here.